Upcoming Events

Saturday Workshop on Pasta Making & Pasta Dishes

Saturday Workshop on Pasta Making & Pasta Dishes

Workshop on Pasta making & Pasta Dishes “A staple food of traditional Italian Cuisine” Chef Charl Crause will take you through 3 types of Pasta Doughs, Basic Pasta, Enriched Pasta, and Drunken Pasta.   Different Pasta Cuts and shaping of Ravioli. A selection of Classic Pasta dishes with classic sauces will also be covered in this program. This is a hands on Saturday program. Date: 03 October 2020.  Saturday from 8am-5pm.  Cost R895.