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Isomat Beginners Workshop – 4 days

February 23 @ 2:00 pm - February 26 @ 9:00 pm

R4500

The Isomalt Beginners Skill Program  is a Hands-on Program. Total of 36 hours training. Daily from 2pm-9pm.

The focus will be on the melting process, aeration, pulling, blowing,  airbrushing and assembly of a variation of techniques.

  • Theory on Isomalt
  • Usage of colouring & Isomalt
  • Storage of final pieces
  • Melting process of Isomalt
  • Aeration of Isomalt
  • Pulling of a variation of shapes and Rock Rose succulent petals
  • Pulling sticks
  • Casting in silicone mould
  • Pouring in stainless steel
  • Pouring Isomalt on ice
  • Blowing bolls
  • Blowing abstract pieces
  • Rock rose succulent with airbrushing
  • Assembly of your first showpiece

This program will give you the knowledge to start specializing in more technical flowers and showpieces.

If you interested, please request the individual enrolment form: chef@fbichefschool.co.za

You will receive a Certificate of Attendance at the end of the Program.

 

Organizer

Chef Nico van der Walt
Phone:
011 462 8649
Email:
chef@fbichefschool.co.za

Venue

FBI Chef School JHB
164 Church Street
Johannesburg North, Gauteng South Africa
+ Google Map
Phone:
011 462 8964