The Dark Chocolate Cake Workshop is a Hands-on one day Program.

The main focus is on the Baking or the Dark Chocolate cake, dark chocolate mousse, Glacage,

Peanut brittle, Chocolate soil (with dry ice), Chocolate paste and Chocolate rose.

You will be going home with your cake and share with family or friends.

This program runs from 8am-5pm, including a light lunch.  (please let me know if you have any allergies).

If you interested, please request an individual enrolment form from chef@fbichefschool.co.za

You will receive a Certificate of Attendance at the end of the Program.